Spinach-Stuffed Chicken Breast
Servings: 4
|
Serving size:
|
Preparation Time: Mins
|
Dish Type: Main Dishes
Missing Recipe Summary/Abstract
Ingredients
Item
Weight/Qty
- Frozen spinach 10 oz
- Low-fat cream cheese 8 oz
- Boneless skinless chicken breasts Main Ingredient 4
- Olive or canola oil 1-2 tbsp
- Thyme or paprika 1 tsp
- Salt 1/4 tsp optional
**Tip! – Be food safe: Keep raw poultry and juices away from foods that will not be cooked.
**Fun Fact! – No fun facts available.
Make My Shopping List
What To Do
01
Preheat the oven to 375 F.
02
Cut a pocket into each chicken breast.
03
Stuff each breast with the spinach mixture.
04
Brush with oil and season with thyme or paprika and salt.
05
Bake 35-40 minutes until the chicken reaches 165 F then serve.
No video available
Other Recipes
Harvest Bowl
Garden Salad
Veggie Pizza
