Chicken and Broccoli Quiche
Servings: 6
|
Serving size: 3/4 cup
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Preparation Time: Mins
|
Dish Type: Main Dishes
Missing Recipe Summary/Abstract
Ingredients
Item
Weight/Qty
- Pie crusts 2 baked 9-inch
- Eggs 4
- Low-fat or skim milk 1 cup
- Salt and pepper To taste
- Shredded cheddar cheese 3/4 cup
- Garlic powder 1/4 to 3/4 tsp
- Frozen broccoli Main Ingredient 3 (10 oz) packages
- Carrots 1/4 cup shredded
- Onion 1/4 cup optional
- Cooked chicken 3/4 cup
**Tip! – Be food safe: Handle raw poultry as little as possible. Menu suggestion: Serve with salad or steamed vegetables.
**Fun Fact! – No fun facts available.
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What To Do
01
Combine eggs, milk, seasonings, cheese, broccoli, carrots, onion, and chicken.
02
Pour the filling into the baked pie crusts.
03
Bake until set and heated through.
04
Let stand briefly before serving.
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